Red Pork Pozole https://pozole-recipe.com/ soup is my preferred Mexican dish pass on. It’s simple, earthy, rich as well as satisfying. Pozole is pork or poultry– this dish requires pork– and hominy in a mildly spicy guajillo and ancho chile brew garnished with shredded cabbage or lettuce, diced onion, chopped radish, Mexican oregano as well as some arbol chile for a little additional heat with a squirt of lime juice to bring it all together.